Side Pannel
Egg Dumplings
Ingredients List
- 8 c Water
- 1/2 ts Salt
- 3 Eggs, well beaten
- 1/2 c Water
- 2 c Flour
- 1 ts Salt
Directions
Heat 8 cups water and 1/2 t salt to boiling in Dutch oven. Mix eggs, 1/2
cup water, flour and 1 t salt. Drop dough by teaspoonfuls into boiling
water. Cook uncovered 10 minutes, stirring occasionally; drain. (Dumplings
will be chewy, not fluffy.)
cup water, flour and 1 t salt. Drop dough by teaspoonfuls into boiling
water. Cook uncovered 10 minutes, stirring occasionally; drain. (Dumplings
will be chewy, not fluffy.)
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