• Prep Time: NA
  • Cooking Time: NA
  • Serves: 6

Egg, Ham and Spinach Breakfast Casserole

Category: Breakfast

 Ingredients List

  • 6 large eggs
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup milk
  • 1/2 cup Greek yogurt
  • 1/2 teaspoon thyme
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/3 cup diced mushrooms
  • 1 cup (packed) baby spinach
  • 1 cup shredded pepper jack cheese
  • 1 cup ham, diced


In a bowl, whisk the eggs, salt, pepper, milk, yogurt, thyme, onion powder, garlic powder together until smooth.
Stir in the mushrooms, spinach, cheese, and ham.
Spray KitchenAid® 6-Quart Slow Cooker with non-stick cooking spray.
Pour eggs mixture into the bottom of slow cooker.
Cover and cook on HIGH for 90 minutes-2 hours. Eggs should be set.
Slice and serve for breakfast or dinner.

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