• Prep Time:
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  • Serves: 1 Servings

Egg Salad Tacos

  • Recipe Submitted by on

Category: Summer

 Ingredients List

  • 4 lg Hard-cooked eggs; chopped
  • 1/4 c (1 ounce) shredded sharp
  • -cheddar cheese
  • 1 sm Green onion; chopped
  • 2 tb Mayonnaise
  • 2 tb Salsa
  • 1 tb Sour cream
  • 1/8 ts Salt
  • 1/8 ts Pepper
  • Lettuce leaves
  • 4 Regular-size taco shells

 Directions

GARNISHES
Shredded cheddar cheese
Avocado slices

Combine first 8 ingredients. Spoon evenly into lettuce-lined taco shells.
Garnish, if desired, and serve with salsa. Makes 4 servings.

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