Side Pannel
Eggplant and Ziti Parmesan
Eggplant and Ziti Parmesan
- Recipe Submitted by ADMIN on 09/26/2007
Category: Casseroles
Ingredients List
- 1 1/4 lb Eggplant; peeled and cut
- -into 1/4-inch slices
- -crosswise
- Salt
- 8 oz Ziti
- 1 tb Oil
- 1 Clove (large) clove; crushed
- Black pepper; freshly ground
- -to taste
- 1 1/3 c Ricotta; part-skim, -or-
- 1 1/3 c Cottage cheese; low-fat
- 1 c Parmesan; grated, divided
- 1/4 c Parsley; fresh, minced -or-
- 1 tb Parsley flakes; dried
- 1/2 ts Basil; dried
- 1/2 ts Oregano
- 1/4 ts Red pepper flakes; hot
- -(optional)
- 2 c Tomato sauce
Directions
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