• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Eggplant and Ziti Parmesan

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 1/4 lb Eggplant; peeled and cut
  • -into 1/4-inch slices
  • -crosswise
  • Salt
  • 8 oz Ziti
  • 1 tb Oil
  • 1 Clove (large) clove; crushed
  • Black pepper; freshly ground
  • -to taste
  • 1 1/3 c Ricotta; part-skim, -or-
  • 1 1/3 c Cottage cheese; low-fat
  • 1 c Parmesan; grated, divided
  • 1/4 c Parsley; fresh, minced -or-
  • 1 tb Parsley flakes; dried
  • 1/2 ts Basil; dried
  • 1/2 ts Oregano
  • 1/4 ts Red pepper flakes; hot
  • -(optional)
  • 2 c Tomato sauce

 Directions



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?