• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Eggplant Tomato Sauce for Pasta

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1 c Eggplant, peeled,in
  • -1/4"pieces
  • 1 16 Oz. Can
  • -Tomatoes,Undrained, cut
  • -into chunks
  • 1 8 Oz Can Tomato Sauce
  • 1/2 c Onions, chopped
  • 1/2 c Green Pepper, chopped
  • 1 ts Oregano
  • 1 ts Basil
  • 1/8 ts Garlic Powder
  • Salt And Pepper, to taste
  • 1 ts Sugar


In large saucepan, combine all ingredients. Bring to a boil over medium
heat. Reduce heat to low. Simmer uncovered, 1 hour, until thickened. Stir
occasionally while cooking.


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