Side Pannel
Eggs in Green Sauce
Eggs in Green Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cheese, German, Sauces
Ingredients List
- 2 tb Mayonnaise
- 1 c Sour cream; *
- 1 Lemon; med, juiced
- 9 Eggs; large, hard cooked
- 1/2 ts Salt
- 1/4 ts Pepper
- 1/2 ts Sugar
- 1 1/2 c Fresh herbs; chopped **
Directions
* You can use part yogurt if so desired. ** Any kind of fresh herbs
such as dill, chives, parsley, tarragon, or
+++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ ++++
Blend mayonnaise, sour cream and lemon juice. Finely chop 1 hard-cooked egg
and stir into mayonnaise mixture. Season with salt, pepper, and sugar.
Thoroughly rinse herbs, pat dry, and chop. Blend with the sauce. Slice rest
of the hard-cooked eggs in half and arrange in the sauce and serve.
such as dill, chives, parsley, tarragon, or
+++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ ++++
Blend mayonnaise, sour cream and lemon juice. Finely chop 1 hard-cooked egg
and stir into mayonnaise mixture. Season with salt, pepper, and sugar.
Thoroughly rinse herbs, pat dry, and chop. Blend with the sauce. Slice rest
of the hard-cooked eggs in half and arrange in the sauce and serve.
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