Side Pannel
Egyptian Rice
Ingredients List
- 1 lb Ground beef
- 1 sm Onion
- Salt & pepper to taste
- 3 tb Soy sauce
- 3 tb Worcestershire sauce
- 2 cn Beef bouillon soup
- 1 1/2 c Raw rice
- 3/4 cn Mushrooms
- 1/2 c Toasted slivered almonds
Directions
Chop onion, then brown with meat in small amount of oil. Cook until meat is
done. Add salt, pepper, soy sauce, Worcestershire sauce & soup. Pour raw
rice in but do not mix rice; just pour it in. Simmer on low heat for 30
minutes; add mushrooms & slivered almonds. Cook 2 more minutes. Serves 8 to
10.
done. Add salt, pepper, soy sauce, Worcestershire sauce & soup. Pour raw
rice in but do not mix rice; just pour it in. Simmer on low heat for 30
minutes; add mushrooms & slivered almonds. Cook 2 more minutes. Serves 8 to
10.
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