Side Pannel
Electronic Gourmet's Garlic Soup
Electronic Gourmet's Garlic Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers, Soups
Ingredients List
- 6 oz Olive Oil
- 2 cl Garlic, peeled and crushed
- 4 c Water
- 2 tb Salt
- 1 tb Monosodium Glutamate
- 4 c Chicken Stock
- 8 sl Fresh White Bread
- 8 x Eggs
Directions
1) Put the oil and garlic into a very heavy large pot. Saute until almost
golden brown in colour. Add the water, salt, monosodium glutamate and
stock.
2) Simmer for 3 hours. Check the seasoning.
3) To serve: Place a slice of bread in each soup bowl. Put a ladle of the
hot soup in the bowl and immediately, on top of the bread, break an
egg. The egg will congeal and the bread will go to the bottom of the
bowl.
Note: Can be made a day ahead and refrigerated. To serve, follow step 3.
Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY
315-786-1120
golden brown in colour. Add the water, salt, monosodium glutamate and
stock.
2) Simmer for 3 hours. Check the seasoning.
3) To serve: Place a slice of bread in each soup bowl. Put a ladle of the
hot soup in the bowl and immediately, on top of the bread, break an
egg. The egg will congeal and the bread will go to the bottom of the
bowl.
Note: Can be made a day ahead and refrigerated. To serve, follow step 3.
Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY
315-786-1120
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