Side Pannel
Elliot And Sara's Red Pepper Bread
Elliot And Sara's Red Pepper Bread
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breads
Ingredients List
- 1/2 c Water
- 1/4 c Tomato juice
- 2 tb Molasses
- 2 1/2 c Bread flour
- 1/2 c Whole wheat flour
- 1 1/2 ts Salt
- 1 1/2 tb Butter; chopped
- 1/2 c Minced red bell pepper
- 1 1/2 ts Dried tarragon
- 1 1/2 ts Bread machine yeast
Directions
Place ingredients in bread pan according to manufacturer's directions.
Select regular baking cycle, light crust setting, and start machine. Makes
a 1 1/2 pound loaf.
Per serving: 173 calories; 2.4 g fat (12.5% calories from fat); 5.1 g
protein; 32.7 g carbohydrate; 5 mg cholesterol; 362 mg sodium
Select regular baking cycle, light crust setting, and start machine. Makes
a 1 1/2 pound loaf.
Per serving: 173 calories; 2.4 g fat (12.5% calories from fat); 5.1 g
protein; 32.7 g carbohydrate; 5 mg cholesterol; 362 mg sodium
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