• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Emperor's Pears

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 ds Pepper
  • 16 oz Pear halves in light syrup,
  • -(1 can) drained
  • Vegetable cooking spray
  • 1 ts Margarine
  • 1/4 c Chinese plum sauce
  • 2 tb Orange marmalade


Sprinkle pepper over cut sides of pear halves; set aside.

Coat a large nonstick skillet with cooking spray; melt margarine in skillet
over medium heat. Arrange pear halves, cut sides down, in skillet; cook 5
minutes or until golden.

Add plum sauce and marmalade; cook 2 minutes or until thoroughly heated,
stirring gently to coat pears. Yield: 4 servings (serving size: 2 pear

Per serving: 137 Calories; 2g Fat (14% calories from fat); 0g Protein; 31g
Carbohydrate; 0mg Cholesterol; 37mg Sodium

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