• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Enchiladas #1

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 1/2 lb Ground beef
  • 1 cn Enchilada sauce
  • 1 cn Water
  • 1 Clove garlic; chopped
  • 1 Onion; chopped
  • 1 pk Flour tortillas (8 to a
  • -package)
  • Grated cheese
  • Shredded lettuce; avacado
  • -slices and picante sauce

 Directions

Brown ground beef with onion and garlic. Add enchilada sauce and sauce can
of water. Simmer 15-20 minutes.

Dip tortillas in juice in skillet. Put a heaping tablespoon ground beef
mixture and grated cheese in tortilla. Roll and put open-edge down in
casserole dish. Pour remaining hamburger mixture and juice over enchiladas.
Sprinkle with grated cheese.

Bake at 350 degrees for 20-25 minutes until hot and bubbly. Serve with
shredded lettuce, avacado slices and picante sauce on top, if desired.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?