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  • Serves: 8 Servings

English Pear Pie with Butterscotch Sauce

  • Recipe Submitted by on

Category: Pears, Desserts

 Ingredients List

  • 1 cn Drained pears; (29 ounce)
  • 4 lg Eggs
  • 1/2 c Milk
  • 3 English muffins
  • Lemon
  • 1/3 c Sugar plus 1 Tablespoon
  • -sugar
  • 8 oz Butter
  • 1 c Half and half cream
  • 3 c Whipping cream
  • 2 c Brown sugar
  • 2 ts Vanilla extract
  • 1 Envelope whipping cream
  • -stabilizer; (optional)

 Directions



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