• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Ensalada De Papa (Cuban Potato Salad)

  • Recipe Submitted by on

Category: Salads, Potatoes

 Ingredients List

  • 6 md Potatoes
  • 1/4 c Scallions
  • The white bulb and tender
  • Part of the
  • Green stem only -- finely
  • Sliced
  • 1/4 c Chopped celery -- finely
  • Chopped
  • 1/2 c Pimiento stuffed olives --
  • Drained
  • Finely chopped
  • 1/4 c Pimientos -- drained,
  • Chopped
  • 3 lg Eggs, hard-boiled -- finely
  • Chopped
  • 1 c Early sweet peas, canned --
  • Drained
  • 2 tb Fresh parsley -- finely
  • Chopped


Boil potatoes ove medium heat in salted water to cover until tender, 20 to
25 minutes, drained, and allow to cool. Peel the potatoes, cut into 1/2
inch cubes, and place in a bowl with the scallions, celery, olives, and
pimientos. Add the mayonnaise, toss to mix, add the eggs, peas, salt, and
pepper, and toss lightly. Cover and refrigerate unntil ready to serve, and
garnish with the parsley just before serving.

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