• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Exotic Mushrooms and Tarragon Cream

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • Reserved chicken cooking
  • -liquid
  • 3 Carrots sliced, about 3/4
  • -cup
  • 2 Stalks celery, diced, about
  • -1/2 cup
  • 1 tb Sweet butter
  • 2 tb Finely chopped shallots
  • 1 lb Mixed exotic mushrooms,
  • -sliced and broken by hand
  • 1 c Heavy cream
  • 1/2 ts Salt
  • 1/2 ts Pepper
  • Reserved chicken meat
  • 1/4 c Chopped fresh tarragon
  • -leaves


Place the chicken broth in a 4 quart casserole and bring to the boil. Add
the carrots and celery and simmer for 10 minutes. Mean put he butter in a
saute pan and begin to cook the shallots over mediu m heat. Add the
mushrooms to the pan and cook over high heat for 5 minutes .

Add the cream to the pot over broth and vegetables and then add the sauteed
mushrooms to the pot. Simmer this for 5 minutes before adding the chicken
and continuing to cook for 20 minutes. Add the ta rragon and place into
single serving crocks or bowls and top each one with a biscuit.

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