• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Extra-Rich Chocolate Pecan Pie

  • Recipe Submitted by on

Category: Chocolate, Pies, Desserts

 Ingredients List

  • 6 oz Semi-Sweet Chocolate Chips
  • 2/3 c Evaporated Milk
  • 2 tb Butter Or Regular Margarine
  • 2 Eggs; Lg, Slightly Beaten
  • 1 c Sugar
  • 2 tb Unbleached Flour
  • 1/4 ts Salt
  • 1 ts Vanilla
  • 1 c Pecans; Chopped
  • 1 Unbaked 9-inch Pie Shell


Combine the chocolate chips, evaporated milk, and butter in a small
saucepan. Cook over low heat, stirring constantly, until mixture is smooth
and creamy. Combine the eggs, sugar, flour, salt, vanilla and pecans in a
bowl and mix well. Gradually stir the chocolate mixture into the egg
mixture, blending well, and pour into the unbaked pie shell. Bake in a 375
degree F. oven for 40 minutes or until the filling is set. Cool on a wire

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