• Prep Time:
  • Cooking Time:
  • Serves: 20 Servings

Fabulous Fudgecake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c Margarine
  • 2 c Sugar
  • 4 Eggs
  • 1/2 c Cocoa
  • 1 c Self-rising flour
  • 1 ts Vanilla
  • 1 c Chopped pecans

 Directions

ICING
1 Box (1-lb) powdered sugar
5 tb Cocoa
1/2 c Hot water -and-
2 ts Instant coffee -or-
1/2 c Strong prepared coffee
4 tb Margarine; softened

Soften margarine to room temperature and cream in sugar. Add eggs and
blend. Add cocoa, flour and vanilla and blend well. Stir in pecans and pour
into a greased 9x13 baking dish. Bake at 300ø for 45 to 55 minutes. Cool 5
minutes. Pat sides down even with the middle. For icing, mix ingredients
and spread on cake in pan. Let sit at least 4 hours before serving. Freezes
well, thaw and serve. Yield: 20 to 24 servings.

LISA FOSTER

(MRS. VINCENT, JR.)

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