Side Pannel
Faith's Chutney Cheese Spread
Faith's Chutney Cheese Spread
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 8 oz Plain cream cheese; room
- -temperature
- 1 c Chutney
Directions
Cream the chutney and cheese together by hand. Do not use a food processor
or blender otherwise you end up with cheese sauce.
Choice of chutney: Pix uses her own green tomato chutney, which is a spicy
combination of tomatoes, onions, raisins, and walnuts. All and any
varieties of chutney work well. * * * Use the spread to stuff snow or sugar
snap peas, spread on cucumber or zucchini rounds, sweetmeal biscuits, water
biscuits, or slightly toasted miniature bagels. The chutney spread makes a
tasty sandwich when combined with smoked turkey or Virginia ham or by
itself on date and nut or buckwheat walnut bread.
or blender otherwise you end up with cheese sauce.
Choice of chutney: Pix uses her own green tomato chutney, which is a spicy
combination of tomatoes, onions, raisins, and walnuts. All and any
varieties of chutney work well. * * * Use the spread to stuff snow or sugar
snap peas, spread on cucumber or zucchini rounds, sweetmeal biscuits, water
biscuits, or slightly toasted miniature bagels. The chutney spread makes a
tasty sandwich when combined with smoked turkey or Virginia ham or by
itself on date and nut or buckwheat walnut bread.
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