• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fajita Burgers

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 tb Olive oil
  • 1 Onion,small red,chopped
  • 1 Bell pepper,small,chopped
  • 1 Garlic clove,minced
  • 1 1/4 lb Ground chicken or turkey
  • 1 tb Lime juice
  • 1 ts Chili powder
  • 1 ts Salt
  • 4 Flour tortillas
  • 1 c Salsa
  • Guacamole

 Directions

1. Prepare a hot fire in a grill. In a large skillet, heat oil. Add
onion and red pepper and cook over medium heat, stirring often, until
vegetables are lightly browned, about 4 minutes. Add garlic and cook
1 minute. Remove from heat and let cool slightly.

2. In medium bowl, combine cooked vegetables, ground chicken, lime
juice, chili powder and salt. Using wet hands, form into 4 ovals
about 2" wide and 4 1/2" long.

3. Place patties in center of oiled grill set 4-6" from coals. Cook,
turning once, until browned, about 4 minutes. Transfer burgers to
outside edge of grill and continue grilling, turning once, until
burgers are cooked through and meat springs back when pressed lightly
with a finger, 8-10 minutes. Meanwhile, wrap tortillas in aluminum
foil and place on sides of grill to heat through.

4. Place warm tortillas and bowls of salsa and guacamole on table.
Let each guest place a burger on a tortilla, top with salsa and
guacamole, roll up and enjoy.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?