• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Fake Guacamole

  • Recipe Submitted by on

Category: Mexican, Dips

 Ingredients List

  • 1 16 oz bag of frozen peas,
  • Thawed
  • 1 sm Can medium hot green chilis
  • 1/4 c Chopped onion
  • 3/4 ts Garlic powder
  • 1 tb Red chili powder
  • 4 tb Your favorite salsa (or
  • Chopped
  • Tomatoes)
  • 1 tb "Imo"
  • Cumin to taste
  • Salt and pepper to taste
  • Any other spices you enjoy
  • In guacamole


Much lower in fat than real quacamole. Try this recipe, you'll be
surprised! Thaw the peas by placing them in a colander and running them
under lukewarm tapwater. To test if they're thawed, pop one in your mouth
occasionally. Once thawed (it should only take 1-2 minutes), drain
thoroughly and pour the peas into a blender or food processor.
Puree the peas in the blender or food processor. Place pureed peas in a
ceramic bowl and mix in the remaining ingredients. Refrigerate for several
hours to let the flavors blend. Makes about 1 1/2 cups.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?