• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Fall Harvest Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 c Water
  • 3 c White bread flour
  • 2 tb Dry milk
  • 1 1/2 ts Salt
  • 2 tb Margarine
  • 1 tb Maple syrup
  • 1/2 tb Brown sugar
  • 1/2 c Pumpkin; canned
  • 1 ts Vanilla extract
  • 3/4 ts Ground ginger
  • 1/2 ts Allspice
  • 1/2 c Pumpkin seeds; roasted
  • 3 ts Active dry yeast; or 1 1/2
  • -t. fastrise

 Directions

Be sure to use plain canned pumpkin, not the pie filling!

1) Remove bread pan; attach kneading blade.

2) Place all ingredients in bread pan in order listed.

3) Insert bread pan, close lid and plug in.

4) Select bread type (Oster) : Press select until the number 8 is displayed
(Sweet Bread cycle).

5) Press start. Bread will be done baking in the number of hours indicated.

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