• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings


  • Recipe Submitted by on

Category: Cookies, Desserts

 Ingredients List

  • 2 c Flour
  • 2 tb Wine or beer
  • 2 tb Sugar
  • 5 Egg yolks, well beaten
  • 1/2 ts Salt
  • 2 tb Sour cream
  • 1 tb Butter
  • Powdered sugar


Sift flour, sugar and salt in bowl. Work butter into flour. Add egg
yolks, then the sour cream and wine. Mix well. Turn out on floured board
and knead until smooth. Divide dough into 2 or 3 pieces. Roll very thin.
Cut into about 5 inch diamond shaped pieces. Fry in very hot deep fat about
one or two minutes or until golden brown. When cool, dust with powdered

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?