Side Pannel
Far Eastern Salad
Ingredients List
- 1 cn (5-oz) crisp Chinese noodles
- 3 tb Butter; melted
- 1 ts Garlic salt
- 1 ts Curry powder
- 2 ts Worcestershire sauce
- 1 ds Liquid pepper seasoning
- 2 qt Salad greens
- 2 tb Sliced ripe olives
Directions
FRENCH DRESSING
1/2 ts Salt
1/4 ts Paprika
1/2 ts Dry mustard
1/4 ts White pepper
1 tb Fresh lemon juice
1/3 c Cider vinegar
1 Clove (small) garlic;
-crushed
1 c Salad oil
Heat noodles with butter and seasonings in a slow oven, 200ø, for 15
minutes. Toss hot noodles with greens, olives and French Dressing. For
dressing, combine all ingredients except oil. Mix well, then add oil. Shake
before use. Yield: 8 servings.
MARY ANN WRIGHT
NAPERVILLE, IL
1/2 ts Salt
1/4 ts Paprika
1/2 ts Dry mustard
1/4 ts White pepper
1 tb Fresh lemon juice
1/3 c Cider vinegar
1 Clove (small) garlic;
-crushed
1 c Salad oil
Heat noodles with butter and seasonings in a slow oven, 200ø, for 15
minutes. Toss hot noodles with greens, olives and French Dressing. For
dressing, combine all ingredients except oil. Mix well, then add oil. Shake
before use. Yield: 8 servings.
MARY ANN WRIGHT
NAPERVILLE, IL
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