• Prep Time:
  • Cooking Time:
  • Serves: 3 Servings

Farofa De Malagueta (Brazilian Chile Condiment)

  • Recipe Submitted by on

Category: Condiments

 Ingredients List

  • 1/4 c Oil; palm
  • 1 c Onions; chopped
  • 2 Eggs; hard cooked; chopped
  • 1 ts Chile, malageuta; minced
  • 2 c Flour; manioc



Heat palm oil in a frying pan and fry the onions until golden brown. Add
hard-boiled eggs and saute the mixture for 1 minute. Next add the chiles
and manioc flour, stirring constantly until the mixture turns golden.
Substitute piquin if malagueta chiles are unavailable. Note: if palm oil is
unavailable, or a healthier alternative is desired, substitute vegetable
oil with 3 teaspoons of paprika added.

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