• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Fast and Easy Fruit Sauce

  • Recipe Submitted by on

Category: Sauces, Low Fat, Fruit, Breakfast

 Ingredients List

  • 1 lb Peach slices in light syrup;
  • -canned
  • 3 tb Sugar
  • 1 ts Butter-flavored extract


Combine the peaches ( including the juice) and the sugar in a blender, and
process until smooth.

pour the mixture into a 1-quart pot, place over medium heat, and cook until
heated through. Remove the pot from the heat and stir in the
butter-flavored extract.

Serve warm over pancakes, French toast, or waffles. Store any leftover
sauce in the refrigerator for up to 1 week.

Canned Lite Apricots may be substituted for the peaches.

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