• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fatfree Pizza Crust #1

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 1/2 c Warm water
  • 1 tb Active dry yeast
  • 1 ts Honey
  • 4 c Unbleached flour
  • 1/2 ts Salt


In a large bowl, combine the water, yeast, honey and 4 teaspoons flour.
Stir gently to combine. Cover the bowl with a damp towel and let stand for
30 minutes in a warm place until foamy.

Add the remaining flour and salt, then knead for about ten minutes, until
the dough is well combined and smooth; add small amounts of additional
flour if the dough is sticky. Transfer the dough to a large bowl, cover
with a damp towel, and let rise in a warm place for about 45 minutes, or
until doubled in volume. Punch the dough down and roll to fit ito a 16 inch
pizza pan.

Add toppings and bake in 450 degree oven for 15 to 20 minutes, or until the
dough is golden brown.


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