• Prep Time:
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  • Serves: 8 Servings


  • Recipe Submitted by on

Category: Norwegian, Cookies

 Ingredients List

  • 6 Eggs, separated
  • 6 ts Sugar
  • 2 c Thin cream
  • 2 c Flour
  • 1 ts Baking powder
  • 1/2 ts Cinnamon or cardamom
  • More flour
  • 2 lb Lard or cooking oil


Beat egg yolks with sugar until thick and yellow. Add cream, and flour
mixed with baking powder and cinnamon or cardamom. Fold in the stiffly
beaten egg whites and add more flour, enough to make a pliable dough.
Follow directions for preceding Fattigmann. Makes about 84 fattigmann.

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