• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Favorite Raspberry Jam

  • Recipe Submitted by on

Category: Jams & Preserves

 Ingredients List

  • 6 c Raspberries(fairly closely
  • -packed)
  • 6 c Sugar; warmed,see note


Measure berries into large saucepan. Mash with potato masher as they heat
and bring to a full tumble boil. Boil 2 minutes. Add warmed sugar and vring
to a full rolling boil for 1 minute. Remove from heat; beat with a rotary
hand beater for 4 minutes (stick beater through a piece of heavy brown
paper to protect hands from spattering and steam). Ladle jam into hot
sterilized jars, leaving 1/4-inch headspace. Seal immediately with
two-piece lids according to manufacturer's instructions and process in
boiling water bath for 5 minutes.

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