• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

FDR's Favorite Pecan Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 Pastry for 9" pie
  • 1 tb Butter
  • 1 c Sugar; brown
  • 1 c Corn syrup
  • 3 Eggs; well beaten
  • 1 ts Vanilla
  • 1 c Pecans; halved or pieces


Fat grams per serving: Approx. Cook Time: :50
Precook 9" pastry shell for 5 minutes at 425F. (I use Speedy
Pat-in-Pastry). Turn down oven to 350F. Cream butter and sugar, add
syrup, eggs and vanilla. Mix well, then add pecans. Pour into prepared
crust and bake in 350F oven till filling is firm, about 40 to 50 minutes.
Cool before cutting.

(I don't know whether FDR really liked this but it's in the title! Source:
Toronto Star

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?