Side Pannel
Feijado Preto
Ingredients List
- 1 lg Onion; chopped
- 1 Clove garlic; minced
- 2 tb Oil
- 1 c Black beans
- 1 Bay leaf
- 3 1/2 c Water
- 1/2 ts Coriander seed
- 2 Stalks celery; chopped
- 1 Tomato; chopped
- 1 Orange; sliced - save 1/2
- -for garnish
- 1 c Brown rice; uncooked
- 1/2 c Bread crumbs; toasted
Directions
Saute onion and garlic in oil until tender, in large pot. Add beans, water,
bay leaf and cover. Soak overnight. The next day add, coriander, celery,
tomato and 1/2 orange. Simmer 2-3 hours until beans are tender, adding
water if necessary. Cook rice, about 45 minutes before serving, using 2
1/2-3 cups of water. Serve beans over rice, garnish with orange slices and
sprinkle with bread crumbs.
NOTES : Posted by Scirocco on IChef 10-28-96
bay leaf and cover. Soak overnight. The next day add, coriander, celery,
tomato and 1/2 orange. Simmer 2-3 hours until beans are tender, adding
water if necessary. Cook rice, about 45 minutes before serving, using 2
1/2-3 cups of water. Serve beans over rice, garnish with orange slices and
sprinkle with bread crumbs.
NOTES : Posted by Scirocco on IChef 10-28-96
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