Side Pannel
Fermented Banana Bread-Adapted
Fermented Banana Bread-Adapted
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breads
Ingredients List
- 1 3/4 c Whole wheat flour
- 2/3 c Sugar; or a little less
- 2 ts Baking powder
- 1/2 ts Baking soda
- 1/4 ts Salt
- 1 c Mashed bananas; about 3
- 1/4 c Soft margarine
- 2 tb Milk
- 1 Egg
- 2 Egg whites
- 1/4 c Chopped walnuts; optional
Directions
Preheat oven to 350 degrees. Mix together 1 cup flour, sugar, baking
powder, baking soda and salt. Add bananas, margarine, and milk. Beat with
an electric mixer on low till blended, then on high for 2 mins. Add egg,
egg whites and remaining flour and beat until blended. Add walnuts if
using. Pour into a greased 8"x4"x2" loaf pan. Bake 55-60 mins. or until
test done with a toothpick. Cool in pan for 10 mins., remove from pan and
cool completely.
powder, baking soda and salt. Add bananas, margarine, and milk. Beat with
an electric mixer on low till blended, then on high for 2 mins. Add egg,
egg whites and remaining flour and beat until blended. Add walnuts if
using. Pour into a greased 8"x4"x2" loaf pan. Bake 55-60 mins. or until
test done with a toothpick. Cool in pan for 10 mins., remove from pan and
cool completely.
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