• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Festive Fudge

  • Recipe Submitted by on

Category: Candy, Desserts

 Ingredients List

  • 2 c Sugar
  • 2/3 c Evaporated milk
  • 12 lg Marshmallows
  • 1/2 c Margerine
  • 6 oz Chocolate chips
  • 1 c Nuts
  • 1 ts Vanilla

 Directions

Mix sugar, milk, marshes and marg in saucepan. Cook stirring constantly
until it reaches a soft boil. Boil and stir 5 mins. Remove from heat.

Stir in chips until completely melted, and add nuts and vanilla.

Spread in greased 8" square pan. Cool.

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