Side Pannel
Festive Lamb Chops
Festive Lamb Chops
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat, Lamb/Sheep
Ingredients List
- 4 Lamb chops, thick
- 4 Swiss cheese slices
- 1 Onion, sliced
Directions
Use twice the amount of rib or loin chops in place of thick ones. Broil
chops until brown, turn and broil on other side. Trim cheese to chop size.
Place onion and cheese slices on each chop. Broil until cheese begins to
melt.
chops until brown, turn and broil on other side. Trim cheese to chop size.
Place onion and cheese slices on each chop. Broil until cheese begins to
melt.
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