• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Festive Rice

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 4 Stalks celery; sliced
  • 1/2 c Canned water chestnuts
  • - thinly sliced
  • 1 pk Frozen petite peas
  • - 8- to 10-ounce package
  • 2 tb Butter
  • 4 c Steamed rice
  • Salt
  • Pepper

 Directions

Combine celery, water chestnuts, peas and putter in saucepan. Place over
medium heat and heat through. Toss with rice and season to taste with salt
and pepper. Makes 8 servings.
Each serving contains about: 396 calories; 117 mg sodium; 8 mg
cholesterol; 3 grams fat; 81 grams carbohydrates; 9 grams protein; 1 gram
fiber.


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