Side Pannel
Fettuccine with Zucchini
Fettuccine with Zucchini
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta, Main Dish, Vegetables
Ingredients List
- 1 lb Small zucchini
- 2 Red peppers
- 1/2 c Olive oil
- 2 Onions, chopped
- 2 Garlic cloves, minced
- 4 Tomatoes, seeded & chopped
- Or 1 - 16oz can tomatoes
- 1 ts Salt
- 1/8 ts Dried red pepper flakes
- 1 lb Fettucine
Directions
Trim the ends of the zucchini and slice into long julienne strips. Cut the
peppers into strips. Heat the olive oil in a large skillet and saute the
onions, garlic, zucchini, and peppers for 5 minutes. Add the tomatoes,
salt, and red pepper flakes and cook over low heat for another 5-10
minutes. Serve over cooked fettucine.
peppers into strips. Heat the olive oil in a large skillet and saute the
onions, garlic, zucchini, and peppers for 5 minutes. Add the tomatoes,
salt, and red pepper flakes and cook over low heat for another 5-10
minutes. Serve over cooked fettucine.
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