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  • Cooking Time:
  • Serves: 1 Servings

Ff Baba Ghanoush

  • Recipe Submitted by on

Category: Low Fat

 Ingredients List

  • 2 md Eggplants
  • 2 tb Lime or lemon juice
  • 2 To 5 cloves crushed garlic
  • (to taste)
  • 1/4 ts Cumin
  • Salt to taste

 Directions

pierce the eggplants and roast, whole, in a 350 oven until they collapse
and the skins are turning crispy. scoop out the eggplant flesh into a
blender. add remaining ingredients except salt. puree until completely
smooth and fluffy. taste, add salt and blend again until you like it.

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