• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Fiddleheads

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 pk Frozen Fiddleheads
  • 1 c Water
  • 1 ts Lemon juice
  • 1 tb Butter

 Directions

Cook fiddleheads in the water about 5 to 8 min. Drain. Add salt, pepper,
lemon juice and butter, mix well.


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