Side Pannel
Fiddle's Banana Bread
Ingredients List
- 3 lg Ripe bananas
- 2 c Self-rising flour
- 1 c Sugar
- 1/2 c Oil
- 2 Eggs, lightly beaten
- 1/2 c Walnuts (optional)
Directions
Mash the bananas with a fork. Stir the flour and sugar together and mix
with the bananas, oil, and eggs. Fold in the nuts, if desired. Pour into a
greased and floured loaf pan. Bake for 1 hour at 325F, until golden brown.
Serve cold with cream cheese.
[ Fiddle's Restaurant in South Miami, Florida ]
with the bananas, oil, and eggs. Fold in the nuts, if desired. Pour into a
greased and floured loaf pan. Bake for 1 hour at 325F, until golden brown.
Serve cold with cream cheese.
[ Fiddle's Restaurant in South Miami, Florida ]
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
