• Prep Time:
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  • Serves: 8 Servings

Fiesta Corn

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 cn Cream-style corn
  • 2 cn Whole kernel corn
  • Salt & pepper to taste
  • 3 Eggs; beaten
  • 2 cn (small) chopped green
  • -chiles; chiles
  • 1 c Parmesan cheese


Combine corn, salt & pepper to taste. Add remaining ingredients & pour into
a buttered 2-quart casserole. Bake at 400 for 45 minutes.


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