• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Fiesta Fudge

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 2 1/2 c Sugar
  • 3/4 c Margarine
  • 2/3 c Evaporated Milk
  • 1/2 ts Salt
  • 1 1/2 c Creamy Peanut Butter
  • 7 oz Marshmallow Cream
  • 1 ts Vanilla
  • 1 1/2 c M&MsĀ® With Peanuts Chocolate
  • -Candy

 Directions

Combine sugar, margarine, milk and salt in heavy 3 qt saucepan; bring to
full rolling boil over high heat, stirring constantly. Continue boiling
over medium heat 5 minutes, stirring constantly. Remove from heat; stir in
peanut butter until melted. Add marshmallow creme and vanilla; beat until
well blended. Fold in candies; immediately spread into greased 13 x 9 pan.
Cool at room temperature and then cut into squares.

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