Side Pannel
Fiesta Hot Chocolate
Fiesta Hot Chocolate
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beverages, Mexican
Ingredients List
- 1/2 c Cocoa
- 1 tb Flour; Unbleached
- 1/4 c Dark Brown Sugar; Packed
- 4 c Milk
- 3 Cloves; whole
- 1 Cinnamon Stick;Broken In 1/2
- 2 tb Powdered Sugar
- 1 1/2 ts Vanilla
- Whipped Cream
- 4 Cinnamon Sticks
Directions
Mix cocoa and flour in 2-quart saucepan. Stir in brown sugar, milk,
cloves, and 1 stick cinnamon. Heat just to boiling over medium heat,
stirring constantly; reduce heat. Simmer uncovered for 5 minutes (DO NOT
boil). Remove from heat; remove cloves and cinnamon. Stir in powdered
sugar and vanilla. Beat with molinillo, wire whisk or hand beater until
foamy. Pour into 4 cups or mugs. Serve with whipped cream and cinnamon
sticks.
cloves, and 1 stick cinnamon. Heat just to boiling over medium heat,
stirring constantly; reduce heat. Simmer uncovered for 5 minutes (DO NOT
boil). Remove from heat; remove cloves and cinnamon. Stir in powdered
sugar and vanilla. Beat with molinillo, wire whisk or hand beater until
foamy. Pour into 4 cups or mugs. Serve with whipped cream and cinnamon
sticks.
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