Side Pannel
Fig and Prosciutto Sandwiches - Martha Stewart Living
Fig and Prosciutto Sandwiches - Martha Stewart Living
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sandwiches, Appetizers
Ingredients List
- 8 Thin slices whole-grain
- -bread
- 1 c Mascarpone
- 8 Ripe green figs, stemmed
- 8 Thin sfices prosciutto
- -(about 4 oz), trimmed of
- -fat and tom into quarters
- 32 Fresh mint leaves
Directions
1. Remove crusts from bread and cut each slice into 4 squares. Spread
mascarpone or cream cheese on each square.
2. Cut each fig lengthwise into 4 slices. Place a folded prosciutto slice
on each square. Top with a mint leaf and a slice of fig.
mascarpone or cream cheese on each square.
2. Cut each fig lengthwise into 4 slices. Place a folded prosciutto slice
on each square. Top with a mint leaf and a slice of fig.
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