• Prep Time:
  • Cooking Time:
  • Serves: 32 Sandwiches

Fig and Prosciutto Sandwiches - Martha Stewart Living

  • Recipe Submitted by on

Category: Sandwiches, Appetizers

 Ingredients List

  • 8 Thin slices whole-grain
  • -bread
  • 1 c Mascarpone
  • 8 Ripe green figs, stemmed
  • 8 Thin sfices prosciutto
  • -(about 4 oz), trimmed of
  • -fat and tom into quarters
  • 32 Fresh mint leaves


1. Remove crusts from bread and cut each slice into 4 squares. Spread
mascarpone or cream cheese on each square.

2. Cut each fig lengthwise into 4 slices. Place a folded prosciutto slice
on each square. Top with a mint leaf and a slice of fig.

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