• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Fig Cake #2

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c Fig preserves
  • 2 c Flour
  • 1 1/2 c Sugar
  • 1 ts Salt
  • 1 ts Soda
  • 2 Sticks margarine
  • 3 Eggs
  • 1 c Buttermilk
  • 1 c Pecans
  • 1 tb Vanilla
  • 1/2 ts Cinnamon

 Directions

Cream butter, add eggs and beat well. Gradually add milk; mix well. Add
flour, sugar, salt, soda and spices; beat well. Add fig preserves, pecans
and vanilla. Bake in greased and oblong pan for 45 minutes in a 325 degree
oven. Delicious and extra moist.

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