Side Pannel
Fig Garden Party Cakes
Fig Garden Party Cakes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Cakes
Ingredients List
- --------------------------------FIG FILLING--------------------------------
- 20 California dried figs
- 1/2 c Sugar
- 1 c Boiling water
- 1 tb Lemon juice
- 2 tb Peanut butter
- 2 tb Butter or margarine
Directions
For Filling: With scissors, snip stems off figs and cut figs into small
pieces. Combine with remaining ingredients in saucepan. Stir constantly
over medium heat until thickened. Add more sugar to taste. Spread as
suggested below, or use as a filling for white layer cake.
Fig Garden Party Cakes:
Make or buy individual sponge cakes, or make a large sponge cake and cut
it into layers. Or use lady fingers. Fill the layers and spread the top
with this delicious filling. Garnish with whipped cream and pass a bowl
of whipped, sweetened and vanilla-flavored cream.
pieces. Combine with remaining ingredients in saucepan. Stir constantly
over medium heat until thickened. Add more sugar to taste. Spread as
suggested below, or use as a filling for white layer cake.
Fig Garden Party Cakes:
Make or buy individual sponge cakes, or make a large sponge cake and cut
it into layers. Or use lady fingers. Fill the layers and spread the top
with this delicious filling. Garnish with whipped cream and pass a bowl
of whipped, sweetened and vanilla-flavored cream.
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