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  • Serves: 1 Batch

Fig Gems

  • Recipe Submitted by on

Category: Candy, Fruit, Desserts

 Ingredients List

  • 20 California dried figs
  • 1/2 c Seeded raisins
  • 1 c Pecan meats
  • 1/2 c Confectioners' sugar
  • 3 tb Peanut butter
  • 1/2 c Strained honey


Warm your food grinder. With medium blade, grind figs, raisins and nuts.
Stir together with sugar and peanut butter. Add honey to soften enough to
make fruit pliable. With your hands, make balls the size of small
walnuts, and roll in confectioners' sugar. Place on a pretty plate or
tray, surround them with figs stuffed with candied cherries or nut halves,
for festive (but fast disappearing) centerpiece.

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