Side Pannel
Fillet of Sole Piquant
Ingredients List
- 8 Fillets of sole
- 1 1/2 tb Lemon juice
- 1/4 c Chablis wine
- 1 tb Soy sauce
- 1 Egg yolk
- 1 Spring minced parsley
- 1 Minced green onion including
- Top
Directions
Broil sole with a few squeezes of fresh lemon juice until it starts to
brown; remove. Combine remaining ingredients; pour over fish. Broil
until sauce begins to bubble. Serve at once.
brown; remove. Combine remaining ingredients; pour over fish. Broil
until sauce begins to bubble. Serve at once.
Tweet