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Fire Roasted Tomato Creamy Crock Pot Chicken

  • Recipe Submitted by on

Category: Dinner Party, Healthy Recipes, Main Dish, Crockpot, Tomatoes, Chicken

 Ingredients List

  • 3 Large Chicken Breasts (about 1-1.5lbs)
  • 28oz can crushed tomatoes
  • 14oz can fire roasted tomatoes
  • 16 oz bag frozen corn
  • 8oz cream cheese (ok to use light)
  • 1 cup of milk
  • 1 tsp salt
  • 1 tsp pepper

 Directions


1. Add all ingredients in the crock pot. Set 4-6hrs on high.

2. Stir a few times throughout cook cycle.*

3. After 4 hours, shred chicken with two forks and mix well.

4. Serve over pasta of choice.

Notes:
Stirring every once in a while is key otherwise your dairy might crust and possibly burn around the crockpot edges. If you need to do a "set it and leave it" for 3-4 hours, leave the milk and cream cheese out and add in the final 30 minutes. Mix well to incorporate.

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