Side Pannel
Fish Fillets Poached with Wine
Fish Fillets Poached with Wine
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fish
Ingredients List
- 1/2 lb Fresh mushrooms
- 2 tb Butter
- 1/2 tb Lemon juice
- 2 tb Minced shallots or scallions
- Salt and pepper
- 10 Fillets; about 9 x 2 inches
- -and 1/4 inch thick
- Salt and pepper
- 3/4 c White wine or vermouth
- 3/4 c Fish or chicken stock
- White wine sauce with herbs
Directions
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