Side Pannel
Fish in Wine Sauce
Fish in Wine Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fish, Main Dish
Ingredients List
- 1/4 c Butter or Margarine
- 1/4 c Flour,All-Purpose
- 1/4 ts Garlic Powder
- 1 ds Pepper,Black
- 1 1/2 c Milk
- 1/4 c White Cooking Wine
- 3 ts Parmesan Cheese,Grated
- 1 ds Paprika
- 1 lb Fish
Directions
Melt butter and blend in with flour, garlic salt and pepper. Add milk and
cooking wine. Cook and stir until thickened and bubbly. Stir in 1
teaspoon Parmesan cheese. Place fish in shallow baking dish and pour sauce
over fish. Sprinkle with remaining cheese and paprika. Bake at 350 degrees
for 20-25 minutes or until fish is flaky.
cooking wine. Cook and stir until thickened and bubbly. Stir in 1
teaspoon Parmesan cheese. Place fish in shallow baking dish and pour sauce
over fish. Sprinkle with remaining cheese and paprika. Bake at 350 degrees
for 20-25 minutes or until fish is flaky.
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