• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Fish Souffle

  • Recipe Submitted by on

Category: Fish, Main Dish

 Ingredients List

  • 3 1/2 tb Butter
  • 3 1/2 tb Flour
  • 1/8 ts Paprika
  • 2/3 ts Salt
  • 2 c Milk
  • 1/3 c Bread crumbs
  • 2 c Cooked fish
  • 2 Eggs


Melt butter, add flour and when smooth, stir in milk. Cook untiul
thickened. Add seasonings and crumbs. Cool. Add flaked fish to sauce and
mix well. Stir in egg yolks, and stiffly beaten whites. Put in greased
baking dish and bake in moderately hot oven until firm.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?