• Prep Time:
  • Cooking Time:
  • Serves:

Fish Tacos- enjoy!!!

  • Recipe Submitted by on

Category: Lunch/Snacks, Healthy Recipes

 Ingredients List

  • 1/2 cup low-fat sour cream
  • 3 tablespoons minced cilantro
  • 1/4 cup lime juice
  • 1 green pepper, finely chopped
  • 1 pound cod
  • 1/2 teaspoon salt
  • 1/2 teaspoon chili powder
  • 4 corn tortillas


In small bowl, stir together sour cream, 2 tablespoons of the cilantro and 1 tablespoon of the lime juice; set aside.

Coat an 8-inch nonstick skillet with nonstick spray; heat over medium heat. Add green pepper; cook 3 minutes. Add cod to pan and sprinkle with 2 tablespoons of the lime juice, the salt and 1/4 teaspoon of the chili powder. Cover; cook 15 minutes or until fish is cooked through.

Flake fish in a medium-size bowl; add skillet contents. Add remaining cilantro, lime juice and chili powder to bowl; stir gently. Heat tortillas. Divide fish among tortillas and serve with sauce.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?